Why Do “Same GSM” Baking Papers Bake So Differently?
Have you ever ordered baking paper wholesale from two suppliers with the same GSM, but:
One releases cleanly from the tray…
While the other sticks, smokes, or curls in the oven?
For a bakery brand, distributor, or packaging company, this is not a small detail.
It decides:
How many complaints your customers send
How many trays your staff must re-wash
How likely you are to reorder from the same baking paper supplier
In this article, we’ll unpack what really matters when choosing a parchment paper manufacturer for wholesale business—and how runjiapaper designs export-ready solutions for serious B2B buyers.

1. What’s Behind a Reliable Baking Paper Wholesale Program?
A good baking paper wholesale program is not just “35–40gsm and non-stick”. You need consistency across:
Silicone coating quality – real, food-grade release, not just “shiny paper”
Heat resistance – stable up to typical 220–230°C baking conditions
Uniform thickness & smoothness – so it runs smoothly on your machines
Cutting & packing accuracy – to fit your current boxes, trays or packing lines
A factory-level parchment paper manufacturer like runjiapaper controls the full chain:
Base paper sourcing
Silicone coating and curing
Slitting, rewinding, and converting into rolls or sheets
Carton design, palletisation, and export packing
That’s how you move from “buying cartons” to building a long-term baking paper supplier relationship.
2. Baking Paper Wholesale Use Cases – Not All Buyers Need the Same Product
Different channels require different specs. Here’s a simple way to segment your purchasing:
Retail & Private Label
Focus: shelf appeal, easy tearing, stable quality
Formats: small rolls (5–20m), sheets in consumer boxes
Food Service & HoReCa
Focus: performance and speed in busy kitchens
Formats: pre-cut sheets, wide rolls for pro ovens
Industrial & OEM
Focus: machine-run ability, tension stability, jumbo roll supply
Formats: mother rolls, semi-finished rolls for your own converting
Working with an export-experienced baking paper supplier means you can cover all three segments from one source instead of managing multiple inconsistent vendors.
3. Sample Program from a Parchment Paper Manufacturer
Below is an example structure you can discuss with runjiapaper when planning your baking paper wholesale portfolio:
| Line / Channel | Format Type | Typical GSM | Target Customer |
|---|---|---|---|
| Retail Classic | Consumer rolls (5–10m, 20m) | 35–40gsm | Supermarkets, private label brands |
| HoReCa Pro Sheets | Pre-cut sheets in cartons | 38–41gsm | Bakeries, cafés, hotels, restaurants |
| Jumbo Industrial Line | Jumbo or semi-jumbo rolls | 35–45gsm | Converters, packaging manufacturers |

4. Why Work with runjiapaper as Your Baking Paper Supplier?
As a specialised parchment paper manufacturer and baking paper supplier, runjiapaper focuses on B2B clients who need:
Stable specs – not changing basis weight or coating from batch to batch
Container-based pricing – optimised 40HQ or 20GP loading
OEM / private label support – boxes, labels, branding, barcodes
Multi-market know-how – EU, North America, South America, Middle East, etc.
At international bakery and gelato events like SIGEP WORLD, you’ll see more brands upgrading from generic paper to properly coated, export-grade parchment.
runjiapaper positions itself exactly in that segment: industrial capability with project-based support.
5. Key Points to Check When Sourcing Baking Paper Wholesale
When you evaluate a baking paper wholesale offer, don’t look at price alone. Ask:
Is the supplier a real parchment paper manufacturer, or only a trader?
Can they provide stable coating weight and release performance test data?
Do they offer different widths and lengths for different markets?
Can they mix SKUs in one container according to your sales structure?
How fast can they react when you need new sizes or a new brand launch?
A strong baking paper supplier should handle these questions confidently and provide documents, not just promises.

6. FAQ
Q1. Are your baking papers safe for direct food contact?
Yes. As a parchment paper manufacturer, runjiapaper uses food-grade silicone and base paper designed for baking, with certificates available for main export markets.
Q2. Can I order mixed sizes and designs in one container?
In most cases yes. Our baking paper wholesale programs allow mixed SKU loading, as long as each item meets basic MOQ so production is efficient.
Q3. Do you supply jumbo rolls for local converting?
Yes. We supply jumbo and semi-jumbo rolls as a baking paper supplier to converters and packaging factories that prefer to slit or rewind locally.
Q4. What information do you need to quote quickly?
We usually need:
Target market & channel (retail / HoReCa / industry)
Required size (width, length or sheet size)
GSM and colour (white / brown)
Packaging style and estimated monthly volume
Q5. Can you support private label and OEM for supermarket brands?
Yes. runjiapaper offers full OEM services, including artwork adjustment, carton design suggestions, and barcode positioning for branded baking paper wholesale programs.
7. Ready to Build Your Baking Paper Wholesale Project with runjiapaper?
If you’re planning to:
Launch or upgrade a baking paper wholesale line
Switch to a more reliable parchment paper manufacturer
Consolidate different baking formats with one baking paper supplier
…then the next step is simple: tell us what you need, and we’ll design the right solution.
👉 Request Your Baking Paper Wholesale Proposal in 24 Hours


Share your specs (GSM / size / colour / packaging), destination port and target channel – runjiapaper will send you a customised baking paper wholesale quotation and container loading plan within 24 hours.








