{"id":7401,"date":"2026-04-20T08:19:00","date_gmt":"2026-04-20T00:19:00","guid":{"rendered":"https:\/\/runjiapaper.com\/?p=7401"},"modified":"2026-04-15T14:25:17","modified_gmt":"2026-04-15T06:25:17","slug":"air-fryer-liner-curling-220c-sourcing-diagnosis","status":"publish","type":"post","link":"https:\/\/runjiapaper.com\/ar\/air-fryer-liner-curling-220c-sourcing-diagnosis\/","title":{"rendered":"Why Is My Air Fryer Liner Curling at 220\u00b0C? A Sourcing Diagnosis for Amazon Sellers (2026)"},"content":{"rendered":"<style>\n.bp-wrap{max-width:980px;margin:0 auto;font-family:-apple-system,BlinkMacSystemFont,\"Segoe UI\",Arial,sans-serif;color:#222;line-height:1.7;font-size:16px}\n.bp-wrap h1{font-size:30px;line-height:1.3;margin:12px 0 20px;color:#1a1a1a}\n.bp-wrap h2{font-size:22px;margin:32px 0 14px;color:#1a1a1a;border-left:4px solid #c9a85a;padding-left:12px}\n.bp-wrap h3{font-size:18px;margin:22px 0 10px;color:#2a2a2a}\n.bp-wrap p{margin:12px 0}\n.bp-wrap ul,.bp-wrap ol{margin:12px 0 12px 22px}\n.bp-wrap li{margin:6px 0}\n.bp-wrap a{color:#b8860b;text-decoration:underline}\n.bp-hero{background:linear-gradient(135deg,#fef9e7 0%,#faf0d7 100%);padding:22px 26px;border-radius:8px;margin:20px 0 28px;border-left:5px solid #c9a85a}\n.bp-hero p{margin:8px 0}\n.bp-highlight{background:#fffae6;border-left:4px solid #f0c000;padding:16px 20px;margin:20px 0;border-radius:4px}\n.bp-highlight strong{color:#8a6d00}\n.bp-checklist{background:#f4f4f4;padding:18px 22px;border-radius:6px;margin:18px 0}\n.bp-checklist ul{list-style:none;margin-left:0}\n.bp-checklist li::before{content:\"\u2713  \";color:#2e7d32;font-weight:bold}\n.bp-table-wrap{overflow-x:auto;margin:22px 0}\n.bp-table{width:100%;border-collapse:collapse;font-size:15px}\n.bp-table th,.bp-table td{border:1px solid #d8d8d8;padding:10px 12px;text-align:left;vertical-align:top}\n.bp-table th{background:#1a1a1a;color:#fff;font-weight:600}\n.bp-table tr:nth-child(even) td{background:#fafafa}\n.bp-box{background:#f6f6f6;padding:18px 22px;border-radius:6px;margin:20px 0}\n.bp-faq{margin:24px 0}\n.bp-faq h3{background:#f4f4f4;padding:14px 18px;border-radius:4px;border-left:3px solid #c9a85a}\n.bp-faq p{padding:0 18px 14px;margin:8px 0}\n.bp-cta{background:#1a1a1a;color:#fff;padding:28px 30px;border-radius:8px;margin:36px 0 20px;text-align:center}\n.bp-cta h3{color:#fff;font-size:22px;margin:0 0 10px}\n.bp-cta p{color:#d8d8d8;margin:8px 0 18px}\n.bp-btn{display:inline-block;background:#c9a85a;color:#1a1a1a;padding:14px 32px;border-radius:4px;text-decoration:none;font-weight:600;font-size:16px}\n.bp-link-row{margin-top:16px;font-size:14px}\n.bp-link-row a{color:#c9a85a;margin:0 10px;text-decoration:none}\n.bp-image{margin:22px 0;text-align:center}\n.bp-image img{max-width:100%;height:auto;border-radius:6px}\n.bp-image-caption{font-size:13px;color:#666;margin-top:8px;font-style:italic}\n.bp-source{background:#f9f9f9;padding:16px 20px;border-radius:6px;margin:28px 0 12px;font-size:14px;color:#555}\n.bp-source strong{color:#1a1a1a;display:block;margin-bottom:8px}\n.bp-experience{background:#f0f7ff;border-left:4px solid #2196F3;padding:20px 24px;margin:32px 0;border-radius:4px}\n.bp-experience h3{margin-top:0;color:#1565C0}\n<\/style>\n<div class=\"bp-wrap\">\n<h1>Why Is My Air Fryer Liner Curling at 220\u00b0C? A Sourcing Diagnosis for Amazon Sellers (2026)<\/h1>\n<div class=\"bp-image\">\n<img decoding=\"async\" src=\"https:\/\/runjiapaper.com\/wp-content\/uploads\/2026\/04\/air-fryer-liner-curling-220c-factory-test.jpg\" alt=\"air fryer liner curling 220c sourcing diagnosis amazon seller 2026 factory test\"><\/p>\n<div class=\"bp-image-caption\">Runjia&#8217;s air fryer liner heat-resistance QA rig \u2014 220\u00b0C curl-under-load test, 2026.<\/div>\n<\/div>\n<p><strong>Direct answer:<\/strong> Air fryer liners curl at 220\u00b0C for exactly five reasons, and four of them are controllable at the factory spec sheet stage: (1) base paper grammage too low (below 38 gsm flexes under airflow), (2) residual moisture above 6% in the finished paper, (3) tin-cured instead of platinum-cured silicone coating, (4) incorrect fiber grain orientation relative to the die-cut, and (5) perforation pattern weakening the disc structurally. Only reason #5 is a design trade-off; reasons 1\u20134 are pure specification failures. If your Amazon listing is getting 1-star reviews about curling, the fix is <em>not<\/em> in your warehouse \u2014 it is in the next spec sheet you send to your <a href=\"https:\/\/runjiapaper.com\/ar\/air-fryer-parchment-paper-liner\/\">air fryer paper liner manufacturer<\/a>.<\/p>\n<div class=\"bp-hero\">\n<p><strong>Why Amazon sellers keep hitting this wall:<\/strong> The air fryer liner category is in a 2026 price war. Traders on B2B marketplaces quote $0.006\u20130.008 per piece for round liners, which forces the base paper down to 32\u201335 gsm and tin-cured silicone instead of platinum. The liner looks identical to a properly specified version in the product photos but fails the moment it hits 220\u00b0C in a Ninja Foodi or Philips XXL fryer. The seller gets the bad review, refunds the order, and loses the listing position \u2014 all because the spec sheet was never locked.<\/p>\n<\/div>\n<div class=\"bp-highlight\">\n<strong>Quick takeaway:<\/strong> If you only fix one thing this week, ask your current supplier for the <em>exact grammage<\/em> of the base paper used in your last shipment. Anything below 38 gsm for \u00d8 16 cm round liners intended for 200\u00b0C+ applications will curl under airflow. This is the #1 root cause we see in Amazon seller complaints in 2026, and it is fixable in the next PO for a 5\u20138% cost increase.\n<\/div>\n<h2>1. Root Cause #1: Base Paper Grammage Too Low<\/h2>\n<p>Air fryer liners live in a turbulent hot-air environment \u2014 basket fryers blow ~220\u00b0C air at roughly 3\u20136 m\/s across the liner surface. Paper below 38 gsm simply does not have enough mass to resist the aerodynamic lift. The liner rises, folds over itself, and stops functioning before cooking is complete.<\/p>\n<p>Acceptable grammage ranges by liner size:<\/p>\n<div class=\"bp-table-wrap\">\n<table class=\"bp-table\">\n<thead>\n<tr>\n<th>Liner Size<\/th>\n<th>Minimum gsm<\/th>\n<th>Recommended gsm<\/th>\n<th>Why<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>\u00d8 15 cm round (3\u20134 qt basket)<\/td>\n<td>38 gsm<\/td>\n<td>40 gsm<\/td>\n<td>Small disc, moderate airflow<\/td>\n<\/tr>\n<tr>\n<td>\u00d8 16 cm round (5\u20136 qt basket)<\/td>\n<td>40 gsm<\/td>\n<td>42 gsm<\/td>\n<td>Standard Amazon size, highest SKU volume<\/td>\n<\/tr>\n<tr>\n<td>\u00d8 19 cm round (7\u20138 qt basket)<\/td>\n<td>42 gsm<\/td>\n<td>45 gsm<\/td>\n<td>Large disc, more lift under airflow<\/td>\n<\/tr>\n<tr>\n<td>\u00d8 21 cm round (XL dual-zone)<\/td>\n<td>45 gsm<\/td>\n<td>50 gsm<\/td>\n<td>Premium XL fryers, most demanding<\/td>\n<\/tr>\n<tr>\n<td>20\u00d720 cm square (Philips dual-zone)<\/td>\n<td>42 gsm<\/td>\n<td>45 gsm<\/td>\n<td>Corners lift first, needs extra rigidity<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<p>Quotes below $0.010 per piece for \u00d8 16 cm blank liners in 2026 almost always use 32\u201335 gsm base paper. That is the first thing to check in your supplier invoice. If the line item does not state the grammage, ask \u2014 and if the answer is anything below the minimum above, that is your curling root cause.<\/p>\n<h2>2. Root Cause #2: Excess Moisture in the Finished Paper<\/h2>\n<p>Paper is hygroscopic \u2014 it absorbs atmospheric moisture. Freshly produced air fryer liners typically hold 4\u20135% moisture by weight, which is normal and thermally stable. Paper stored in humid warehouses or shipped in unsealed packaging can absorb up to 8\u201310% moisture, which is where the problems start.<\/p>\n<p>At 220\u00b0C, excess moisture vaporizes explosively from the paper, causing micro-warps that turn into macro-curls. The liner looks crisp when you unpack it but deforms the moment it enters the fryer. This is a packaging and logistics failure, not necessarily a paper failure.<\/p>\n<div class=\"bp-checklist\">\n<ul>\n<li>Ask for moisture content test on finished stock before shipment \u2014 should be \u22646%<\/li>\n<li>Require poly-wrapped or heat-sealed bundles inside the master carton<\/li>\n<li>Include a silica gel desiccant pack in master carton for sea freight to humid climates<\/li>\n<li>Specify that warehouse storage should be \u226460% relative humidity<\/li>\n<li>For Amazon FBA, unbox and re-check moisture if liners have been in warehouse storage for more than 90 days<\/li>\n<\/ul>\n<\/div>\n<h2>3. Root Cause #3: Tin-Cured Silicone Instead of Platinum-Cured<\/h2>\n<p>Tin-cured silicone saves roughly 15% on coating cost versus platinum-cured. At 180\u2013210\u00b0C it performs fine. Above 220\u00b0C \u2014 the normal air fryer operating temperature \u2014 tin silicone starts to soften and lose its surface integrity, which contributes to the liner&#8217;s overall dimensional instability under heat. The coating itself does not curl, but the weakened surface reduces the paper&#8217;s ability to maintain its shape under airflow.<\/p>\n<p>Specify platinum-cured silicone in writing on every air fryer liner spec sheet. Any <a href=\"https:\/\/runjiapaper.com\/ar\/parchment-paper\/\">parchment paper manufacturer<\/a> that cannot quote platinum silicone is the wrong supplier for this SKU. The per-liner cost difference is typically $0.001\u20130.002 \u2014 trivial compared to Amazon review damage.<\/p>\n<h2>4. Root Cause #4: Wrong Fiber Grain Orientation Relative to the Die<\/h2>\n<div class=\"bp-image\">\n<img decoding=\"async\" src=\"https:\/\/runjiapaper.com\/wp-content\/uploads\/2026\/04\/air-fryer-liner-curling-220c-grain-direction.jpg\" alt=\"air fryer liner curling 220c fiber grain direction machine cross rotary die cut 2026\"><\/p>\n<div class=\"bp-image-caption\">Machine direction (MD) vs cross direction (CD) fiber grain affects air fryer liner curl resistance.<\/div>\n<\/div>\n<p>Paper has a grain direction \u2014 the &#8220;machine direction&#8221; (MD) along which fibers are aligned during papermaking, and a perpendicular &#8220;cross direction&#8221; (CD). Paper is stiffer along MD and more flexible across CD. When a rotary die cuts round liners from a roll, the die can be positioned so the grain runs through the disc or across it. Grain running through the disc gives more rigidity and better curl resistance.<\/p>\n<p>This is an internal production setting that most factories do not disclose and most buyers do not ask about. Ask your supplier to confirm that the die-cut setup orients the grain for maximum rigidity. A factory with an experienced production manager will know exactly what you mean and make the adjustment at zero cost. A factory that does not understand the question is not equipped to solve your curl problem.<\/p>\n<h2>5. Root Cause #5: Aggressive Perforation Pattern<\/h2>\n<p>Perforated liners (12\u201318% open area) are the default for 2026 Amazon private label \u2014 they allow hot air circulation, which improves crisping results. But the perforation pattern weakens the disc structurally, and if the perforation density is pushed above ~20% open area, the paper can collapse under airflow.<\/p>\n<p>The sweet spot is 14\u201316% open area with a staggered circular hole pattern, roughly 4 mm holes at 12 mm spacing. This gives enough open area for airflow without compromising disc rigidity. Ask for the exact perforation spec on the spec sheet \u2014 if your supplier quotes &#8220;perforated&#8221; without numerical specs, the factory is guessing.<\/p>\n<h2>The 5-Minute Supplier Diagnosis Checklist<\/h2>\n<p>When you suspect curling is coming back on your Amazon listing, ask your current supplier these five questions and demand specific numerical answers within 24 hours:<\/p>\n<div class=\"bp-box\">\n<p>1. <strong>What is the exact base paper grammage of my current SKU?<\/strong> (Expected: 40\u201345 gsm for \u00d8 16 cm round)<\/p>\n<p>2. <strong>What was the moisture content at final QA before shipment?<\/strong> (Expected: \u22646%)<\/p>\n<p>3. <strong>Is the silicone coating platinum-cured or tin-cured?<\/strong> (Required: platinum for \u2265220\u00b0C applications)<\/p>\n<p>4. <strong>Is the grain direction oriented for MD-through-disc or CD?<\/strong> (Expected: MD-through for curl resistance)<\/p>\n<p>5. <strong>What is the perforation open area percentage and hole pattern?<\/strong> (Expected: 14\u201316%, staggered circular)<\/p>\n<\/div>\n<p>A supplier who cannot answer these five questions in writing within 24 hours is not running a real production spec. Either the factory is reselling finished product from another mill, or the person on the other end does not understand the production parameters. Either way, time to switch suppliers.<\/p>\n<div class=\"bp-experience\">\n<h3>\ud83c\udfed From Our Factory Floor<\/h3>\n<p><strong>Real case:<\/strong> In late 2025, a US Amazon private-label kitchen brand reached out with a 4.1-star listing on a round air fryer liner SKU. Negative reviews were 100% about curling. Their previous Yiwu trader had sent them &#8220;40 gsm&#8221; liners, but when we tested three retained samples, we measured 33, 34, and 36 gsm respectively \u2014 not 40. The trader had been silently down-specing to compete on price. We ran a replacement production at verified 42 gsm, platinum silicone, 15% perforation open area, and MD-through-disc grain orientation. We caliper-tested 5 samples per hour during the run and logged them. The brand re-listed with the new liners in Q1 2026 and the 1-star review volume dropped 78% inside the first 30 days, recovering the listing to 4.6 stars.<\/p>\n<p><strong>What we learned:<\/strong> Price-war competition has pushed suppliers to silently down-spec base paper grammage by 15\u201320% without disclosing it. The only defense is to measure retained samples yourself, or insist on a factory video weigh-in at the start of your production. Our air fryer liner <a href=\"https:\/\/runjiapaper.com\/ar\/baking-paper\/\">baking paper manufacturer<\/a> workflow now includes a mandatory pre-production grammage weight log attached to every OEM customer&#8217;s pack \u2014 we started this after the Yiwu trader case and it has caught two more quiet down-spec attempts since.<\/p>\n<\/div>\n<h2>Common Buyer Mistakes When Diagnosing Curling<\/h2>\n<ul>\n<li><strong>Blaming the user&#8217;s air fryer.<\/strong> &#8220;Customer was using the wrong temperature&#8221; is rarely the real cause. If the listing says 220\u00b0C compatibility, the liner must handle 220\u00b0C across all common fryer brands.<\/li>\n<li><strong>Treating it as a single-batch defect.<\/strong> Curling is usually systemic \u2014 the whole container has the wrong spec. Test 5 random samples from the master carton, not just one.<\/li>\n<li><strong>Accepting &#8220;we will fix it next batch&#8221; from the supplier.<\/strong> Without a written spec change and grammage proof, the &#8220;fixed&#8221; next batch is usually identical.<\/li>\n<li><strong>Ordering replacement stock from the same trader that caused the problem.<\/strong> If they silently down-spec once, they will silently down-spec again.<\/li>\n<li><strong>Ignoring moisture during humid-climate shipping.<\/strong> A Gulf Coast FBA warehouse in summer can push liner moisture from 5% to 9% in 60 days.<\/li>\n<\/ul>\n<div class=\"bp-faq\">\n<h2>Frequently Asked Questions<\/h2>\n<h3>Why does my air fryer liner curl up at 220\u00b0C when the product page says it handles 240\u00b0C?<\/h3>\n<p>Almost always because the base paper grammage is below the stated spec. Trader-sourced liners are commonly quoted at 40 gsm but actually run 32\u201336 gsm to hit price targets. Have retained samples weighed \u2014 you need 40\u201345 gsm for \u00d8 16 cm round liners at 220\u00b0C+ use.<\/p>\n<h3>Does platinum-cured silicone really perform better than tin-cured in an air fryer?<\/h3>\n<p>Yes, noticeably above 220\u00b0C. Tin silicone is acceptable up to about 210\u00b0C continuous but starts to soften and lose its release properties as temperature climbs. Platinum silicone maintains surface integrity to 240\u00b0C. For any air fryer liner SKU, specify platinum in the spec sheet and verify on the supplier&#8217;s COA.<\/p>\n<h3>Can I fix curling after the liners are already in my Amazon FBA warehouse?<\/h3>\n<p>No. The curling root cause is in the paper&#8217;s construction \u2014 grammage, coating, grain direction. Once the liners are finished, there is no post-processing fix. The only remedy is to re-run production with correct specs and replace the existing stock. Start the reorder conversation immediately.<\/p>\n<h3>What base paper grammage should I specify for a 5-qt Ninja basket air fryer?<\/h3>\n<p>A 5-qt Ninja basket uses \u00d8 16 cm round liners. Specify 40\u201342 gsm base paper minimum with platinum-cured silicone coating and 14\u201316% perforation open area. This holds up reliably at 220\u2013230\u00b0C across the full cook cycle without lifting.<\/p>\n<h3>How do I verify the actual grammage of a liner sample from my supplier?<\/h3>\n<p>Cut a 10\u00d710 cm square from a random liner, weigh it on a 0.01g precision scale, and multiply by 100. For example, a 0.40g sample from a 10\u00d710 cm cut = 40 gsm. Test 5 samples from different locations in the carton to confirm consistency. This is the simplest factory-bypass check.<\/p>\n<h3>Why do cheap air fryer liners work fine in the first few cooks and then start curling?<\/h3>\n<p>Usually humidity. The liners ship with 5% moisture, perform fine early, then absorb ambient moisture during warehouse storage. By the time the customer opens the package months later, moisture is at 8\u201310% and the liner fails on first use. This is why desiccant packs in master cartons and moisture specifications on the PO are worth requesting.<\/p>\n<\/div>\n<h2>Summary: Fix the Spec Sheet, Not the Warehouse<\/h2>\n<p>Curling at 220\u00b0C is the single most common air fryer liner complaint on Amazon in 2026, and it is almost always a specification failure at the factory gate, not a defect discovered later. The fix is in the next spec sheet you send to your supplier: 40\u201345 gsm base paper, platinum-cured silicone, 14\u201316% perforation open area, MD-through-disc grain orientation, and \u22646% finished moisture. Any <a href=\"https:\/\/runjiapaper.com\/ar\/air-fryer-parchment-paper-liner\/\">air fryer parchment paper liner<\/a> manufacturer that cannot quote all five parameters is not equipped to solve your problem.<\/p>\n<p>At Runjia, every OEM air fryer liner order ships with a pre-production spec confirmation and a grammage weight log from the actual die-cutting run, so buyers can verify the paper is exactly what was promised. If you are stuck in a price war with a trader and cannot get straight answers on grammage or coating chemistry, send us your current spec sheet for a 24-hour engineering review.<\/p>\n<div class=\"bp-image\">\n<img decoding=\"async\" src=\"https:\/\/runjiapaper.com\/wp-content\/uploads\/2026\/04\/air-fryer-liner-curling-220c-grammage-log.jpg\" alt=\"air fryer liner curling 220c sourcing diagnosis grammage weight test quality amazon 2026\"><\/p>\n<div class=\"bp-image-caption\">Grammage weight log for an air fryer liner OEM run \u2014 Runjia&#8217;s anti-down-spec audit, 2026.<\/div>\n<\/div>\n<div class=\"bp-cta\">\n<h3>Send Us Your Curling Spec Sheet \u2014 Free 24-Hour Engineering Review<\/h3>\n<p>We check grammage, coating, perforation, and grain direction against your air fryer target. No charge for first-time buyers.<\/p>\n<p><a class=\"bp-btn\" href=\"#\" onclick=\"elementorProFrontend.modules.popup.showPopup({ id: 5358 }); return false;\">Request a Quote Now<\/a><\/p>\n<div class=\"bp-link-row\">\n<a href=\"mailto:sales4@runjianewmaterial.com\">Email Us<\/a><br \/>\n<a href=\"https:\/\/wa.me\/8619653600360\" target=\"_blank\" rel=\"noopener noreferrer\">Chat on WhatsApp<\/a><br \/>\n<a href=\"https:\/\/runjiapaper.com\/ar\/contact\/\" target=\"_blank\" rel=\"noopener noreferrer\">Contact Page<\/a>\n<\/div>\n<\/div>\n<div class=\"bp-image\">\n<img decoding=\"async\" src=\"https:\/\/runjiapaper.com\/wp-content\/uploads\/2026\/04\/air-fryer-liner-curling-220c-retail-pack.jpg\" alt=\"air fryer liner curling 220c sourcing diagnosis finished retail pack platinum silicone 2026\"><\/p>\n<div class=\"bp-image-caption\">Finished air fryer liner retail pack at correct 42 gsm + platinum silicone spec \u2014 Runjia 2026.<\/div>\n<\/div>\n<div class=\"bp-source\">\n<strong>Sources &#038; References<\/strong><\/p>\n<p>\u2022 FDA \u2014 21 CFR \u00a7175.300 and \u00a7176.170 (silicone coating and food-contact paper compliance). <a href=\"https:\/\/www.fda.gov\/food\/food-additives-petitions\/food-contact-substances-fcs\" target=\"_blank\" rel=\"noopener noreferrer\">fda.gov<\/a><\/p>\n<p>\u2022 EU Commission Regulation (EU) 10\/2011 \u2014 food-contact migration test framework. <a href=\"https:\/\/eur-lex.europa.eu\/eli\/reg\/2011\/10\/oj\" target=\"_blank\" rel=\"noopener noreferrer\">eur-lex.europa.eu<\/a><\/p>\n<p>\u2022 TAPPI T 410 \u2014 standard method for grammage of paper and paperboard. <a href=\"https:\/\/www.tappi.org\/\" target=\"_blank\" rel=\"noopener noreferrer\">tappi.org<\/a><\/p>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Why air fryer liner curls at 220\u00b0C \u2014 Amazon seller sourcing diagnosis 2026, paper grammage, coating curing, and supplier spec fixes.<\/p>","protected":false},"author":1,"featured_media":7428,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[42,43],"tags":[],"class_list":["post-7401","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-air-fryer-liner","category-oem-guide"],"_links":{"self":[{"href":"https:\/\/runjiapaper.com\/ar\/wp-json\/wp\/v2\/posts\/7401","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/runjiapaper.com\/ar\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/runjiapaper.com\/ar\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/runjiapaper.com\/ar\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/runjiapaper.com\/ar\/wp-json\/wp\/v2\/comments?post=7401"}],"version-history":[{"count":2,"href":"https:\/\/runjiapaper.com\/ar\/wp-json\/wp\/v2\/posts\/7401\/revisions"}],"predecessor-version":[{"id":7443,"href":"https:\/\/runjiapaper.com\/ar\/wp-json\/wp\/v2\/posts\/7401\/revisions\/7443"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/runjiapaper.com\/ar\/wp-json\/wp\/v2\/media\/7428"}],"wp:attachment":[{"href":"https:\/\/runjiapaper.com\/ar\/wp-json\/wp\/v2\/media?parent=7401"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/runjiapaper.com\/ar\/wp-json\/wp\/v2\/categories?post=7401"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/runjiapaper.com\/ar\/wp-json\/wp\/v2\/tags?post=7401"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}